Belgium Experiences and Hands-on Gastronomy Workshop

As part of ErasmusDays 2026, the vocational knowledge, skills and experiences gained during the short-term vocational education mobility in Belgium will be shared by our participating students with students from our school and with students and teachers from invited Vocational and Technical Anatolian High Schools in neighboring schools. Following the students’ sharing of their mobility experiences, a hands-on gastronomy workshop will be held as part of the event.