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Erasmus+ International Cuisine Day

B Block, Top Floor

Beşyol, İnönü Cd. No:38, 34295 Küçükçekmece/İstanbul, Türkiye

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Istanbul Aydin University

The Erasmus+ International Cuisine Day celebrates cultural diversity and unity through the universal language of food! Students and staff from different countries will come together to share their national dishes, traditional recipes, and culinary stories in a friendly, interactive environment. Participants will have the chance to taste international flavors, learn about food traditions from around Europe and beyond, and exchange experiences from their Erasmus+ journeys. The event aims to promote intercultural dialogue, inclusion, and mutual understanding, reflecting the true spirit of Erasmus+. Alongside the food tasting, there will be music, cultural trivia, and short presentations about each country’s cuisine and customs, turning the day into a vibrant celebration of international friendship. Whether you cook, taste, or simply share your story — join us to make Erasmus+ International Cuisine Day a delicious symbol of unity in diversity!