from October 14 - 2022

35 years of Erasmus+: Culinary art in Europe

Kato Polemidia Municipality

School education

Conference, presentation, round table

Tags: Culture & heritage

Start time: 10:00 End time: 12:00

Several activities will be taking place simultaneously addressing mainly the school students:
- Introduction to the culinary habits of the countries of the world and the culinary art through children's literature.
- Can science change culinary art?
- Physics and chemistry in cooking.
- What is molecular culinary art?
- Recipe decoding
- We cook together with distinguished chefs

Event venue

17th Elementary School of Kato Polemidia

48 Melina Merkouri Street
4156, Kato Polemidia, Limassol

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